Experience the delectable fusion of flaky goodness and savory delight with Crescent and Chicken Roll-ups, a culinary masterpiece that transforms simple ingredients into a flavorful and comforting dish. This recipe effortlessly combines the convenience of refrigerated crescent roll dough with the savory allure of shredded chicken, creating a delightful ensemble that’s perfect for any occasion.

The magic begins with a mixture of tender and shredded chicken, melded with a rich blend of mozzarella and Parmesan cheeses, mayonnaise, and a medley of aromatic spices. This savory filling becomes the star of the show, promising a burst of flavors with each bite.

Unrolling the crescent dough into individual triangles serves as the canvas for assembling these delightful roll-ups. Each triangle cradles a generous spoonful of the chicken mixture, and with a deft roll, transforms into a golden crescent of perfection. The oven performs its magic, baking the roll-ups until they achieve a tempting golden brown hue and a delectably flaky texture.

The finishing touch involves a sprinkle of fresh parsley for a burst of color and added freshness. These Crescent and Chicken Roll-ups are a versatile delight, suitable for serving as a tempting appetizer, a satisfying snack, or even as a delightful addition to a meal.

Whether you’re entertaining guests or seeking a quick and savory treat for yourself, these roll-ups deliver a delightful fusion of textures and tastes. Embrace the simplicity and deliciousness of Crescent and Chicken Roll-ups, and let each bite be a celebration of culinary ingenuity and irresistible flavor.

Crescent and Chicken Roll-ups


  • 1 can (8 oz) crescent rolls
  • 1 cup cooked and shredded chicken breast
  • 1/2 cup cream cheese, softened
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley (optional)
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 egg (for egg wash)
  • Sesame seeds or poppy seeds for topping (optional)


  1. Preheat Oven:
    • Preheat your oven to the temperature specified on the crescent roll package.
  2. Prepare Filling:
    • In a bowl, combine shredded chicken, softened cream cheese, grated Parmesan cheese, chopped parsley (if using), garlic powder, salt, and pepper. Mix well.
  3. Unroll Crescent Rolls:
    • Unroll the crescent rolls and separate them into triangles.
  4. Assemble Roll-ups:
    • Spoon a small amount of the chicken mixture onto each crescent roll triangle. Roll up the crescent rolls, enclosing the filling.
  5. Egg Wash and Topping:
    • Beat the egg and brush it over the tops of the crescent roll-ups. Sprinkle with sesame seeds or poppy seeds if desired.
  6. Bake:
    • Place the roll-ups on a baking sheet and bake according to the crescent roll package instructions or until they are golden brown.
  7. Serve:
    • Allow the Crescent and Chicken Roll-ups to cool for a few minutes before serving.

Nutritional Information (approximate per roll-up, assuming 8 roll-ups):

  • Calories: Approximately 150-200
  • Protein: 8g
  • Carbohydrates: 10g
  • Dietary Fiber: 0g
  • Sugars: 2g
  • Fat: 10g
  • Saturated Fat: 5g
  • Cholesterol: 35mg
  • Sodium: 400mg