Dive into the realm of plant-based indulgence with homemade Vegan Condensed Milk, a luscious alternative that brings the rich sweetness of traditional condensed milk to the world of dairy-free delights. Crafted with only a handful of ingredients, this simple yet decadent creation starts with full-fat coconut milk and granulated sugar, artfully blended to create a base that mirrors the velvety consistency and sweet essence of its dairy counterpart.
As the concoction simmers over a gentle heat, the kitchen is filled with the tempting aroma of coconut-infused sweetness. Patiently stirred until the sugar dissolves, the mixture then transforms into a golden elixir, reducing and thickening over time. The optional addition of vanilla extract introduces a layer of aromatic sophistication, enhancing the flavor profile for those seeking a nuanced sweetness.
Once cooled, the vegan condensed milk reveals its true magic – a silky, syrupy texture that promises to elevate an array of desserts and beverages. From vegan fudge that melts in the mouth to the creamiest dairy-free ice creams, this homemade delight becomes a versatile ingredient that transcends its traditional counterpart. Stored in a glass jar in the refrigerator, this vegan condensation of sweetness stands ready to transform your culinary creations, offering a dairy-free alternative without compromising on taste or texture. Indulge in the richness, savor the sweetness, and relish the fact that dairy-free deliciousness is just a dollop away.
Picture a jar of velvety Vegan Condensed Milk nestled in your refrigerator, awaiting its turn to add a touch of indulgence to your culinary creations. This dairy-free marvel not only caters to those embracing a plant-based lifestyle but also beckons anyone seeking a sumptuous alternative without sacrificing the essence of traditional sweetness.
The alchemy begins with the marriage of full-fat coconut milk and granulated sugar, two simple ingredients that, when combined, undergo a magical transformation. Simmered to perfection, the mixture gradually reduces, thickening into a golden elixir with a consistency that mirrors the familiar richness of conventional condensed milk. The kitchen becomes a haven of tempting aromas as the coconut-infused sweetness lingers in the air.
For those seeking an extra layer of sophistication, a splash of vanilla extract becomes the finishing touch, imparting a subtle complexity to the already enticing flavor profile. As the vegan condensed milk cools, it evolves into a tantalizingly smooth syrup, ready to elevate an array of desserts, beverages, and culinary creations with its dairy-free decadence.
Stored in a glass jar, this culinary gem patiently awaits its moment to shine – from drizzling over vegan ice cream to becoming the secret ingredient in dairy-free cheesecakes and beyond. Embrace the sweet possibilities that Vegan Condensed Milk brings to your kitchen, where every dollop and swirl redefine the boundaries of plant-based sweetness, proving that indulgence knows no bounds in the world of compassionate cooking.
Vegan Condensed Milk
- 1 can (13.5 oz) full-fat coconut milk
- 1/2 cup granulated sugar (or a sweetener of your choice, adjust to taste)
- 1/2 teaspoon vanilla extract (optional)
- In a saucepan, combine the full-fat coconut milk and granulated sugar.
- Heat the mixture over medium heat, stirring constantly until the sugar dissolves.
- Once the sugar is dissolved, reduce the heat to low and simmer the mixture for 20-30 minutes or until it thickens to a condensed milk consistency. Stir frequently to prevent burning.
- Remove the saucepan from heat and let the condensed milk cool.
- If desired, stir in vanilla extract for additional flavor.
- Transfer the vegan condensed milk to a sterilized jar or airtight container and refrigerate. It will continue to thicken as it cools.
- Use the vegan condensed milk in your favorite recipes or desserts.
Nutritional Information (approximate per 2 tablespoons):
- Calories: Approximately 90
- Protein: 1g
- Carbohydrates: 10g
- Dietary Fiber: 0g
- Sugars: 10g
- Fat: 6g
- Saturated Fat: 5g
- Cholesterol: 0mg
- Sodium: 10mg
Note: Nutritional values are approximate and may vary based on specific ingredients and brands used. Adjust the ingredients to meet your dietary preferences and needs.