Elevate your brunch or snack game with the irresistible combination of our Delicious Ham and Cheese Crescent Rolls. This delightful creation marries the flaky goodness of crescent rolls with the savory allure of ham and cheese, resulting in a mouthwatering treat that’s both easy to make and impossible to resist. Join us as we unravel the layers of this delectable snack, where the buttery crescent dough envelops a savory filling, creating a harmonious blend of textures and flavors.

At the heart of these crescent rolls is the classic duo of ham and cheese, a timeless pairing that never fails to satisfy. The savory saltiness of the ham meets the creamy richness of melted cheese, creating a filling that’s as comforting as it is flavorful. Rolled into the buttery layers of crescent dough, these classic ingredients undergo a transformative journey in the oven, emerging as golden parcels of deliciousness.

The versatility of this recipe extends beyond its taste to its simplicity and adaptability. Whether you’re preparing a quick breakfast, hosting a brunch gathering, or looking for a crowd-pleasing appetizer, these ham and cheese crescent rolls fit the bill. The straightforward assembly allows for stress-free preparation, making them an accessible choice for both seasoned home cooks and those new to the kitchen.

The crescent roll dough, with its flaky layers and buttery notes, serves as the perfect canvas for the savory ham and cheese filling. As the rolls bake, the dough puffs up, creating a golden exterior that gives way to soft, pillowy layers beneath. The aroma that fills the kitchen as these crescent rolls bake to perfection is a prelude to the indulgent experience that awaits.

Beyond their culinary appeal, these ham and cheese crescent rolls add a touch of charm to any occasion. The golden brown swirls, with melted cheese peeking through, present an inviting visual feast that’s as delightful to the eyes as it is to the palate. Whether arranged on a brunch table or served as an appetizer at a gathering, these crescent rolls elevate the dining experience with their simple yet elegant presentation.

As you bite into our Delicious Ham and Cheese Crescent Rolls, savor the contrast of the flaky exterior and the gooey, savory filling. The balance of textures and the familiar comfort of ham and cheese create a snack that’s both nostalgic and indulgent. Whether enjoyed as a quick bite on a busy morning or showcased as a star attraction at your next event, these crescent rolls promise to be a delicious journey into the world of classic flavors and timeless appeal.

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Delicious Ham And Cheese Crescent Rolls

Ingredients

  • 1 tube crescent dough sheet
  • 20 – 22 slices of thinly sliced Black Forest Ham
  • 12 slices of thinly sliced Swiss cheese
  • 1/2 cup melted butter
  • 1 Tbsp. poppy seeds
  • 2 tsp Dijon mustard
  • 1/2 tsp Worcestershire sauce

Instructions

  1. Preheat your oven to 350ºF and prepare a 9×13 inch baking dish by spraying it with cooking spray or greasing it with butter.
  2. Open the tube of crescent dough and unroll it with the longest side at the bottom, creating a rectangle shape.
  3. Layer the thinly sliced Black Forest Ham on top of the dough, followed by the Swiss cheese slices.
  4. Starting with one of the shorter sides of the rectangle, carefully roll the dough into a log shape.
  5. Once rolled, slice the log into individual rolls, each about 1 inch thick.
  6. Place the rolls in the prepared baking dish, making sure to leave a little space between each one.
  7. In a small bowl, mix together the melted butter, poppy seeds, Dijon mustard, and Worcestershire sauce.
  8. Drizzle the butter mixture over the rolls, ensuring each one is coated evenly.
  9. Place the baking dish in the oven and bake for approximately 20-25 minutes, or until the rolls are golden brown and the cheese is melted and bubbly.
  10. Remove from the oven and let cool slightly before serving.

Serve these delicious Ham and Cheese Crescent Rolls as an appetizer, snack, or even as a main dish with a side salad. Your guests, family, and friends will be impressed by the flavorful combination of ham, cheese, and buttery crescent dough. Go ahead and give this recipe a try – your taste buds will thank you!