These WW Cherry Cheesecake Jars offer a delightful twist on the classic dessert, presenting a light and satisfying treat that’s perfect for satisfying sweet cravings while keeping health goals in check. Each jar is filled with layers of creamy cheesecake filling, tart cherry compote, and a crunchy graham cracker crumble, creating a symphony of flavors and textures that’s sure to please the palate.

To begin, a velvety smooth cheesecake filling is whipped up using reduced-fat cream cheese, Greek yogurt, and a touch of sweetness from a sugar substitute. This lighter version of traditional cheesecake filling ensures that each spoonful is rich and indulgent without being overly heavy or calorie-laden.

Next, a vibrant cherry compote is prepared using fresh or frozen cherries, a hint of lemon juice, and a touch of sweetener to balance out the tartness of the fruit. The compote adds a burst of fruity flavor and a beautiful pop of color to the dessert, elevating it to gourmet status.

To add a satisfying crunch and a hint of nostalgia, a simple graham cracker crumble is sprinkled over the cheesecake layers. This crumble mimics the crust of a classic cheesecake, providing a delightful contrast in texture and a warm, toasty flavor that complements the creamy filling and tart cherry compote perfectly.

Cherry Cheesecake Jars

Ok so everyone has been making Cherry Cheesecake In mason jars. I made the recipe and it was just too much to eat 7 of them within the week because it was like a whole other meal.
So I decided to take the recipe and tweak it to make them smaller. I bought some silicone cupcake cups and made them in there and then froze them.
They make a great dessert and they are even cute to put out if you are having a gathering of friends.Makes 16 serving and 1 pts each