Why It’s Great:

This WW 0-Point Chocolate Mug Cake is a fantastic option for satisfying your chocolate cravings without compromising your health and wellness goals. With its simple and wholesome ingredients, you can enjoy a decadent treat that’s virtually guilt-free and fits seamlessly into your WW lifestyle.

Furthermore, this mug cake is incredibly quick and easy to prepare, making it perfect for those times when you need a sweet fix in a hurry. Plus, it’s customizable, so feel free to experiment with different toppings or mix-ins to create your perfect chocolatey creation.

Whether enjoyed as a dessert after dinner or as a sweet snack any time of day, this WW 0-Point Chocolate Mug Cake is sure to become a favorite in your recipe rotation. So go ahead, treat yourself to a delicious and satisfying treat that won’t derail your wellness journey!

0 point chocolate mug cake

WW 0-Point Chocolate Mug Cake: A Decadent and Guilt-Free Treat

Satisfy your sweet cravings without derailing your wellness goals with this delightful WW 0-Point Chocolate Mug Cake recipe. Made with simple and wholesome ingredients, this single-serving cake is quick to prepare and bursting with rich chocolate flavor. Best of all, it’s virtually guilt-free, making it the perfect indulgence for anyone following the WW program.


  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons non-fat Greek yogurt
  • 1 large egg white
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 2 packets zero-calorie sweetener (such as stevia or monk fruit)
  • Pinch of salt
  • Optional toppings: fresh berries, a dollop of light whipped cream, or a sprinkle of powdered sugar


  1. In a microwave-safe mug, combine the unsweetened cocoa powder, non-fat Greek yogurt, egg white, vanilla extract, baking powder, zero-calorie sweetener, and a pinch of salt. Mix well until smooth and well combined.
  2. Microwave the mug cake on high for 1-2 minutes, or until set and cooked through. Keep an eye on it as microwave cooking times may vary.
  3. Carefully remove the mug from the microwave and let the cake cool for a minute or two.
  4. If desired, top the chocolate mug cake with fresh berries, a dollop of light whipped cream, or a sprinkle of powdered sugar for added sweetness and flavor.
  5. Enjoy your WW 0-Point Chocolate Mug Cake warm and indulge in its rich chocolatey goodness guilt-free!