In the world of ketogenic culinary delights, the combination of a classic Philly Cheese Steak and 90 Second Keto Bread creates a mouthwatering symphony of flavors and textures that cater to both the cravings of keto enthusiasts and the desire for a quick, satisfying meal. Picture thinly sliced, savory beef enveloped in gooey melted cheese, layered on a bed of freshly made 90 Second Keto Bread—a low-carb alternative that brings the beloved Philly Cheese Steak experience to those committed to a ketogenic lifestyle.

The brilliance of pairing Philly Cheese Steak with 90 Second Keto Bread lies in the fusion of iconic flavors and innovative recipes. The keto-friendly bread, prepared in just 90 seconds, replaces traditional high-carb options, allowing individuals to indulge in the delectable combination of meat, cheese, and savory seasonings without compromising their dietary goals. This quick and easy bread not only meets the low-carb criteria but also adds a soft and doughy element to each bite, enhancing the overall experience of enjoying a Philly Cheese Steak.

Crafting this keto masterpiece becomes a culinary adventure, where the assembly of thinly sliced beef, sautéed onions, and melted cheese atop the 90 Second Keto Bread transforms a classic sandwich into a guilt-free and satisfying meal. The versatility of the recipe allows for personalization, encouraging individuals to experiment with different cheese varieties, seasoning blends, or even adding keto-friendly vegetables for an extra layer of flavor and texture.

As you delve into the world of Philly Cheese Steak on 90 Second Keto Bread, you’ll discover the art of balancing rich, savory, and cheesy notes. The bread provides the perfect base to showcase the succulent beef and molten cheese, creating a harmonious union of textures that mirrors the authenticity of a traditional Philly Cheese Steak. Each bite becomes a celebration of culinary ingenuity and the commitment to a low-carb, high-fat lifestyle.

Beyond its delicious appeal, the pairing of Philly Cheese Steak with 90 Second Keto Bread becomes a symbol of convenience and satisfaction in the world of mindful eating. Whether enjoyed as a quick lunch, a hearty dinner, or even a savory snack, this keto creation offers a delicious solution for those seeking the robust flavors of a Philly classic without the carb-heavy consequences.

In a world where the allure of sandwiches often collides with the desire for healthier living, Philly Cheese Steak on 90 Second Keto Bread stands as a testament to the possibility of harmonizing both. It invites individuals to relish in the pleasure of a beloved classic, transformed into a keto-friendly masterpiece where every bite is a celebration of flavor, innovation, and a balanced approach to a vibrant, health-conscious lifestyle. So, embrace the indulgence and satisfaction of Philly Cheese Steak on 90 Second Keto Bread, where each savory bite is a step towards a more enjoyable and fulfilling keto experience.

  1. Weight Loss: One of the primary reasons people adopt the keto diet is for weight loss. By drastically reducing carbohydrate intake and replacing it with healthy fats, the body enters a state of ketosis, where it burns stored fat for energy, leading to weight loss.
  2. Improved Mental Clarity: Many individuals on the keto diet report enhanced mental clarity and focus. The brain can efficiently use ketones (produced during ketosis) as an energy source, potentially improving cognitive function.
  3. Stabilized Blood Sugar Levels: The keto diet may help regulate blood sugar levels, making it beneficial for people with type 2 diabetes or those looking to manage insulin resistance.
  4. Increased Energy Levels: Once adapted to burning fat for fuel, many individuals experience more stable and sustained energy levels throughout the day, avoiding the energy spikes and crashes associated with high-carb diets.
  5. Appetite Suppression: The high-fat and moderate-protein content of the keto diet often leads to increased feelings of fullness and reduced cravings, which can be advantageous for those trying to control their appetite.
  6. Improved Cholesterol Profiles: Contrary to the misconception that a high-fat diet negatively impacts cholesterol, the keto diet has been shown to improve the lipid profile for many individuals, with increased HDL (“good” cholesterol) and decreased triglycerides.
  7. Inflammation Reduction: Some studies suggest that the keto diet may have anti-inflammatory effects, potentially helping individuals with conditions related to inflammation, such as arthritis.
  8. Epilepsy Management: The ketogenic diet has been used for decades as a therapeutic approach to manage epilepsy, particularly in children. It can significantly reduce the frequency of seizures in some cases

Philly Cheese Steak on 90 Second Keto Bread

This keto philly cheese steak is a recipe that we came up with on our own – and is one of our favorites! It is delicious, and also super easy to make. You can customize this recipe easily according to your individual tastes.


PREP TIME5minutes mins

COOK TIME9minutes mins

TOTAL TIME14minutes mins

COURSEMain Course


SERVINGS2 open face sandwhiches


Philly Steak

  • 1.5 lbs ground beef
  • 1 Bell Pepper chopped
  • 1/4 Onion chopped
  • 6 Slices of deli purchased cheese we use Sharp White Cheddar
  • 1/2 cup beef broth
  • 1 tablespoon Worcester Sauce
  • Salt
  • Pepper

90 Second Bread


  • 1 tablespoon coconut flour
  • 1 1/4 tablespoon butter melted
  • 1 egg
  • 1 teaspoon sour cream
  • 1/4 teaspoon baking powder
  • 1 tablespoon cheddar cheese grated


Philly Steak

  • Brown beef in pan.
  • Add chopped peppers and onions.
  • Stir for 2 to 3 minutes and add beef broth and Worcester Sauce.
  • Stir until well mixed and broth is gone.
  • Add salt and pepper to taste.
  • Lay cheese slices on top and melt.

90 Second Keto Bread


  • Melt butter in a microwave safe bowl.
  • Add the rest of the ingredients and whisk together until combined.
  • Cook in the microwave for 90 seconds.
  • Remove from the microwave and allow to cool for a minute or two.
  • Cut bread in half like a bun (each side will be thin).


Servings: Makes 2 to 3 servings. Carbs: 4 carbs Prep Time: 5 mins Cook Time: 10 mins