Our Keto Strawberry Cheesecake Jars are a testament to the idea that indulgence can seamlessly align with a low-carb lifestyle. The luscious layers of velvety cream cheese, sweetened with keto-friendly erythritol, create the perfect canvas for the star of the show—the strawberry compote.

The cheesecake base, adorned with the essence of vanilla, is a celebration of rich, creamy goodness. Whipped to perfection, it achieves a light and airy texture that makes each spoonful a delightful experience.

The strawberry compote, with its fresh and vibrant flavors, adds a burst of sweetness without compromising ketosis. The natural sweetness of strawberries, combined with a hint of lemon juice, forms a heavenly topping that complements the decadent cheesecake base.

Assembled in individual jars, these cheesecake delights are not only a treat for the taste buds but also a visually appealing dessert. The optional layer of keto-friendly granola or crushed nuts introduces a delightful crunch, elevating the texture profile for those who crave a bit of contrast.

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Chilled to perfection, these Keto Strawberry Cheesecake Jars are a refreshing and portion-controlled dessert option. Topped with fresh mint leaves, each jar becomes a work of art—a symphony of flavors and textures that invites you to savor the sweet side of keto living.

Whether enjoyed as a personal indulgence or shared among friends and family, these cheesecake jars are a delightful reminder that a keto lifestyle can be both delicious and satisfying. Celebrate the art of low-carb decadence with our Keto Strawberry Cheesecake Jars—a dessert experience that transcends dietary boundaries.

Indulge in the heavenly fusion of creamy cheesecake goodness and the vibrant sweetness of strawberries with our Keto Strawberry Cheesecake Jars. This low-carb delight is designed for those who crave the rich flavors of traditional cheesecake while adhering to a ketogenic lifestyle. Join us on a journey through layers of velvety creaminess and luscious strawberries, all nestled in convenient jars for a perfect portion-controlled treat.

Ingredients:

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For the Cheesecake Base:

  • 2 cups cream cheese, softened
  • 1/2 cup powdered erythritol or your preferred keto-friendly sweetener
  • 1 teaspoon vanilla extract
  • 1/2 cup heavy cream

For the Strawberry Compote:

  • 1 cup fresh strawberries, hulled and sliced
  • 2 tablespoons powdered erythritol
  • 1 tablespoon lemon juice

For Assembly:

  • Keto-friendly granola or crushed nuts (optional, for texture)
  • Fresh mint leaves for garnish

Instructions:

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  1. Prepare the Cheesecake Base:
    • In a mixing bowl, combine softened cream cheese, powdered erythritol, and vanilla extract. Use an electric mixer to blend until smooth. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until well combined.
  2. Craft the Strawberry Compote:
    • In a saucepan, combine sliced strawberries, powdered erythritol, and lemon juice. Cook over low heat, stirring occasionally, until the strawberries break down and the mixture thickens into a compote. Remove from heat and let it cool.
  3. Assemble the Cheesecake Jars:
    • In individual jars or glasses, layer the cheesecake base with the strawberry compote. For added texture, sprinkle a thin layer of keto-friendly granola or crushed nuts between the layers.
  4. Chill and Set:
    • Place the assembled jars in the refrigerator to chill for at least 2-3 hours or until the cheesecake sets.
  5. Garnish and Serve:
    • Just before serving, garnish the Keto Strawberry Cheesecake Jars with fresh mint leaves for a burst of color and freshness.

Nutritional Content (Per Serving, assuming 4 servings):

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

  • Calories: Approximately 300-350 kcal
  • Protein: 8-10g
  • Fat: 25-28g
    • Saturated Fat: 15-18g
  • Carbohydrates: 6-8g
    • Dietary Fiber: 1-2g
    • Sugars: 3-4g
  • Net Carbs: 4-6g