Satisfying Sweet Cravings with Keto Mounds Cake

Indulge your taste buds in the divine realm of Keto Mounds Cake, a delightful dessert that seamlessly combines the richness of chocolate chips and cocoa powder with the low-carb goodness of keto-friendly ingredients. This delectable creation not only promises a luscious texture but also caters to those on a quest to reduce carb intake, making it a perfect treat for those embracing a ketogenic lifestyle.

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The magic begins with a keto-friendly cake mix, offering the flexibility of choosing between a yellow or vanilla base. To sweeten the deal without compromising on keto principles, a sugar-free syrup adds a touch of sweetness, while sugar-free chocolate chips contribute to the overall decadence. The inclusion of unsweetened cocoa powder intensifies the chocolate flavor, creating a harmonious blend that caters to the most discerning chocolate enthusiasts.

The cake-making process is straightforward, requiring a quick mix of the cake mix, unsweetened cocoa powder, and a granulated low-carb sweetener. Once the batter is ready, it gracefully spreads into a 9×13 baking tray lined with parchment paper, creating the foundation for a heavenly dessert. Topped with a generous serving of sugar-free chocolate chips, the cake bakes to perfection in just thirty minutes, filling your kitchen with the irresistible aroma of chocolatey goodness.

The final touch comes in the form of a sugar-free chocolate syrup drizzle, infusing the cake with an additional layer of sweetness. As the cake cools overnight, it absorbs the flavors, creating a moist and indulgent texture. The frosting, a symphony of unsweetened coconut powder and sugar-free whipped cream, crowns the cake with a tropical twist, turning it into a keto-friendly version of the classic Mounds bar.

In terms of nutrition, the Keto Mounds Cake is a guilt-free delight. With approximately 250-300 calories per serving and net carbohydrates ranging from 5-8 grams, it strikes the perfect balance between satisfying sweet cravings and adhering to a low-carb lifestyle. Whether enjoyed as a dessert for special occasions or a delightful treat to curb sugar cravings, this Keto Mounds Cake is a testament to the fact that a ketogenic lifestyle can be both delicious and satisfying.

Keto Mounds Cake

Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE

Keto Mounds Cake have a delicious and a light texture and is the best dessert who wants to consume less carbs and is the best mixture of chocolate chips and cocoa powder, which also provides us a chocolate flavor. It is keto-friendly Keto Mounds Cake as it is the combination of sugar-free ingredients. It helps to maintain the energy level as well as it helps you to be in the state of ketosis.

Ingredients:

Cake:

  • Keto friendly cake mix ( yellow or vanilla)
  • Sugar-free syrup 1 cup
  • Sugar-free chocolate chips 2 cups
  • Unsweetened cocoa powder 1/2 cup
  • Granulated low-carb sweetener (e.g. monk fruit or erythritol)

Frosting:

  • Unsweetened coconut powder 2 cups
  • Sugar-free whipped cream 8oz.

Instructions:

  1. Heat your oven before 15 minutes of baking at 350 degrees F.
  2. Use 9×13 baking tray and put a parchment paper in it.
  3. Take a bowl, add the keto-friendly cake mix with unsweetened cocoa powder and low-carb granulated sweetener and then mix it properly to make a batter.
  4. Pour the cake batter into the baking tray and spread evenly with the spatula or by tapping the tray on the surface.
  5. Now top with the sugar free chocolate chips over the batter.
  6. Bake it for thirty mins in oven.
  7. Remove the cake from oven and check by inserting the toothpick in it.
  8. heat the sugar-free chocolate syrup and pour all over the baked cake and allow to cool overnight.
  9. Take another bowl, combine the whipping cream and unsweetened coconut powder and blend well.
  10. Top it with the coconut mixture and whipped topping.
  11. Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
  12. cake is ready after cooling.

Nutritional Facts:

  • Calories:  250-300
  • Total Carbohydrates: 10-15 grams
  • Dietary Fiber: 5-7 grams
  • Net Carbohydrates: 5-8 grams
  • Protein: 4-6 grams
  • Fat: 20-25 grams