These Best Low-Carb Keto Mozzarella Sticks offer a deliciously guilt-free way to indulge in a classic favorite without straying from your low-carb lifestyle. With just a handful of simple ingredients, including almond flour and sweetener of choice, you can whip up a batch of these delectable treats in no time.
To begin, preheat your oven to 180°C/350°F and line a baking sheet with parchment paper for easy cleanup. In a large mixing bowl, combine softened butter and your preferred sweetener until creamy, then add in the vanilla extract and eggs one at a time, mixing until smooth. Gently fold in the almond flour until a cohesive dough forms.
Using a spoon or cookie scoop, portion out the dough into 12-15 balls and place them on the prepared baking sheet. Flatten each ball into a cookie shape and use a fork to create a crosshatch pattern on top, reminiscent of traditional peanut butter cookies.
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Bake the cookies for 17-20 minutes, or until they start to turn golden brown around the edges. Once baked to perfection, remove them from the oven and allow them to cool completely on the baking sheet.
These low-carb mozzarella sticks are perfect for satisfying your sweet tooth while staying on track with your ketogenic diet. Enjoy them as a snack or dessert, knowing that each bite is packed with flavor and free from unnecessary carbs.
Best Low-Carb Keto Mozzarella Stick
INGREDIENTS
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
▢3/4 cup granulated sweetener of choice erythritol or monk fruit sweetener
▢1/4 cup butter softened and salted
▢2 large eggs room temperarure
▢1 teaspoon vanilla extract
▢2 cups almond flour blanched almond flour
INSTRUCTIONS
Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper.
In a large mixing bowl, add your softened butter and granulated sweetener. Using a hand mixer, beat together until creamy. Add the vanilla extract and eggs, one at a time, until combined and smooth. Gently fold in the almond flour, until combined.
Using a large spoon or cookie scoop, form 12-15 balls of dough and place on the lined pan. Press down on each ball into a cookie shape, followed by crossing on either side with a fork.
Free Keto Meal Plan : KETO DIET PLAN FOR BEGINNERS STEP BY STEP GUIDE
Bake the cookies for 17-20 minutes, or until beginning to go golden around the edges. Remove from the oven and allow cookies to cool completely.