Embark on a culinary adventure with Air Fryer Potato Fritters, a mouthwatering treat that combines the comforting essence of potatoes with the guilt-free appeal of air frying. These fritters, crispy on the outside and tender on the inside, showcase the versatility of the air fryer in creating a healthier version of a beloved classic.

To craft these delectable fritters, grated potatoes are combined with a harmonious blend of ingredients such as onions, garlic, and a touch of seasoning. The mixture is then expertly portioned into patties and air-fried to golden perfection, achieving that coveted crunchy exterior without the need for excessive oil. The result is a satisfying and flavorful dish that captures the essence of traditional potato fritters while adhering to a more health-conscious approach.

What sets the Air Fryer Potato Fritters apart is their ability to deliver a delightful crispiness without compromising on nutritional goals. The air fryer reduces the overall oil content, allowing the natural flavors of the potatoes to shine through, creating a guilt-free indulgence that satisfies both the palate and a commitment to wellness.

Imagine a plate adorned with these golden fritters, each bite offering a delightful contrast of textures and a burst of savory goodness. Whether enjoyed as a savory snack, a side dish, or even a light meal, Air Fryer Potato Fritters serve as a reminder that healthier alternatives can be just as delicious and comforting as their traditional counterparts.

Air Fryer Potato Fritters


  • 2 large potatoes, peeled and grated
  • 1 small onion, finely chopped
  • 1 egg
  • 2 tablespoons all-purpose flour or a gluten-free alternative
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Cooking spray or a small amount of oil for greasing the air fryer basket


  1. Preheat your air fryer to 375°F (190°C).
  2. In a bowl, combine the grated potatoes, chopped onion, egg, flour, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  3. Form the mixture into small patties or fritters.
  4. Lightly grease the air fryer basket with cooking spray or a small amount of oil.
  5. Place the fritters in the air fryer basket, ensuring they are not touching and have some space between them.
  6. Cook for about 15-20 minutes, flipping the fritters halfway through, until they are golden brown and crispy.
  7. Serve hot with your favorite dipping sauce.

Nutritional Information (approximate, per serving):

Please note that these values are general estimates and can vary based on specific ingredients and serving sizes. For accurate nutritional information, it’s best to calculate based on the specific products you use.

  • Calories: Approximately 100-150 calories per serving (for 2-3 fritters)
  • Protein: Around 2-4 grams per serving
  • Carbohydrates: Approximately 20-25 grams per serving
  • Fat: Around 1-3 grams per serving

These Air Fryer Potato Fritters make for a tasty and crispy snack or side dish. Adjust the seasoning and ingredients based on your taste preferences.