Indulge Guilt-Free: Weight Watchers Cookie Dough Fat Bombs

A Decadent Delight: Weight Watchers Cookie Dough Fat Bombs offer a deliciously satisfying way to indulge without derailing your wellness goals. With their creamy texture and sweet cookie dough flavor, these treats are sure to satisfy your cravings for something decadent.

Weight Watchers Approved: Designed with Weight Watchers in mind, these fat bombs are crafted to fit seamlessly into your SmartPoints® plan. Made with wholesome ingredients and portioned for easy tracking, they offer a guilt-free way to enjoy a little sweetness without sacrificing progress.

Simple Ingredients, Big Flavor: Crafted with a handful of simple ingredients such as cream cheese, butter, and sugar-free sweetener, these fat bombs are easy to prepare and bursting with flavor. With the addition of mini chocolate chips for that classic cookie dough taste, each bite is a little taste of heaven.

Convenient and Portable: Perfect for on-the-go snacking or as a satisfying treat at home, Weight Watchers Cookie Dough Fat Bombs are convenient and portable. Whip up a batch ahead of time and store them in the fridge or freezer for whenever cravings strike. They’re a handy option for curbing hunger between meals or satisfying late-night cravings.

Enjoy Every Bite: With Weight Watchers Cookie Dough Fat Bombs, you can indulge in a little sweetness while staying on track with your wellness journey. Whether you’re following the Blue, Green, or Purple plan, these fat bombs are a delicious and satisfying option that fits seamlessly into your lifestyle. So go ahead, treat yourself to a little indulgence and savor every guilt-free bite.

Weight Watchers Cookie Dough Fat Bombs

Here’s a recipe for Weight Watchers Cookie Dough Fat Bombs:


  • 4 oz (113g) reduced-fat cream cheese, softened
  • 2 tablespoons unsalted butter, softened
  • 2 tablespoons powdered erythritol or other sugar-free sweetener
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • 1/4 cup almond flour
  • 2 tablespoons mini chocolate chips (sugar-free if available)


  1. Mix Cream Cheese and Butter:
    • In a mixing bowl, combine the softened reduced-fat cream cheese and unsalted butter. Use a hand mixer or stand mixer to beat the mixture until smooth and creamy.
  2. Add Sweetener and Flavorings:
    • Add the powdered erythritol (or other sugar-free sweetener), vanilla extract, and a pinch of salt to the cream cheese and butter mixture. Mix until well combined.
  3. Incorporate Almond Flour:
    • Gradually add the almond flour to the mixture, stirring until a smooth dough forms. The dough should be thick and cohesive.
  4. Fold in Chocolate Chips:
    • Gently fold in the mini chocolate chips until evenly distributed throughout the dough. Be careful not to overmix.
  5. Form Fat Bombs:
    • Using a spoon or a small cookie scoop, portion the dough into bite-sized balls and place them on a parchment-lined baking sheet.
  6. Chill:
    • Place the baking sheet in the refrigerator and chill the fat bombs for at least 30 minutes, or until firm.
  7. Serve:
    • Once chilled, remove the fat bombs from the refrigerator and transfer them to an airtight container for storage. Enjoy them as a satisfying snack whenever cravings strike!
  8. Storage:
    • Store leftover Weight Watchers Cookie Dough Fat Bombs in an airtight container in the refrigerator for up to one week, or in the freezer for longer-term storage.

These Weight Watchers Cookie Dough Fat Bombs are perfect for satisfying your sweet tooth while staying on track with your wellness goals. Enjoy the creamy texture and delicious flavor without any guilt!