No-bake cookie dough balls are a delightful indulgence that brings all the joy of eating raw cookie dough without the need for baking. This recipe transforms simple pantry staples into bite-sized morsels of bliss, making it perfect for satisfying sweet cravings in a pinch. The process begins with creaming together softened unsalted butter, brown sugar, and granulated sugar until light and fluffy, creating a rich and creamy base for the dough. A splash of vanilla extract adds a hint of warmth and depth of flavor, enhancing the classic taste of chocolate chip cookie dough.

Gradually incorporating all-purpose flour and a pinch of salt results in a dough that’s perfectly balanced in texture and flavor. The addition of mini chocolate chips brings bursts of sweetness and indulgence to every bite, ensuring that each cookie dough ball is a miniature treat worth savoring. Shaping the dough into small balls by hand is a fun and simple task, making this recipe a great activity to involve kids in the kitchen.

Once formed, the cookie dough balls are chilled in the refrigerator to firm up, allowing them to hold their shape and develop a slightly denser texture. This chilling step also intensifies the flavors, ensuring that each bite is packed with the delicious taste of cookie dough. Whether enjoyed as a quick snack, a dessert, or a sweet treat to share with friends and family, these no-bake cookie dough balls are sure to be a hit. With their irresistible taste and easy preparation, they’re the perfect solution for anyone craving the comforting flavors of homemade cookies without the fuss of baking. So go ahead, whip up a batch of these delightful treats and indulge in the simple pleasure of edible cookie dough anytime, anywhere.

No bake cookie dough ball

No-Bake Cookie Dough Balls

Craving the irresistible taste of cookie dough but don’t want to bother with baking? These no-bake cookie dough balls are the perfect solution! Bursting with the classic flavors of chocolate chip cookie dough, these bites are safe to eat raw and require no oven time. Get ready to indulge in a delicious treat that’s quick, easy, and oh-so-satisfying.


  • 1/2 cup unsalted butter, softened
  • 1/2 cup packed brown sugar
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup mini chocolate chips


  1. Mix Butter and Sugars: In a mixing bowl, cream together the softened unsalted butter, packed brown sugar, and granulated sugar until light and fluffy.
  2. Add Vanilla Extract: Stir in the vanilla extract until well combined.
  3. Incorporate Dry Ingredients: Gradually add the all-purpose flour and salt to the butter-sugar mixture, mixing until a dough forms. If the dough seems too dry, you can add a tablespoon of milk to reach the desired consistency.
  4. Fold in Chocolate Chips: Gently fold in the mini chocolate chips until evenly distributed throughout the dough.
  5. Shape into Balls: Using your hands, roll the dough into bite-sized balls and place them on a parchment-lined baking sheet or a plate.
  6. Chill: Once all the dough has been rolled into balls, transfer the baking sheet or plate to the refrigerator to chill for at least 30 minutes. Chilling the dough helps it firm up and makes it easier to handle.
  7. Serve and Enjoy: Once chilled, your no-bake cookie dough balls are ready to be enjoyed! Serve them as a sweet snack or dessert, and savor the delicious taste of cookie dough without any of the baking hassle.

These no-bake cookie dough balls are perfect for satisfying your cravings in a pinch. With their soft, doughy texture and bursts of chocolate chips, they’re sure to become a favorite treat for kids and adults alike. Whip up a batch today and indulge in the simple pleasure of edible cookie dough, no oven required!