Dive into the timeless Italian classic with Chicken Parmesan, a dish that seamlessly combines the hearty flavors of succulent chicken, rich tomato sauce, and gooey melted cheese. Originating from the heart of Italy and later embraced by culinary enthusiasts worldwide, Chicken Parmesan has become synonymous with comfort and indulgence. Each bite is a celebration of tender poultry, vibrant tomato goodness, and the irresistible allure of melted cheese, making it a staple in the realm of comforting, homestyle cuisine.
At the center of this culinary masterpiece is the perfectly breaded and fried chicken cutlet. The crispiness of the golden-brown coating provides a satisfying crunch, contrasting beautifully with the juicy and flavorful chicken underneath. This dual texture sets the stage for the layers of savory tomato sauce and melted cheese that follow, creating a symphony of flavors that dance on the palate.
The robust tomato sauce, enriched with herbs and spices, serves as the vibrant bridge connecting the crisp chicken and the velvety cheese. It brings a zesty and aromatic profile to the dish, infusing every bite with the essence of sun-ripened tomatoes and the warmth of Mediterranean spices. This dynamic combination not only enhances the overall taste but also contributes to the visual appeal of the Chicken Parmesan, turning it into a feast for the senses.
The crowning glory of this Italian classic is the gooey, melted cheese that blankets the chicken and sauce. Whether it’s the stretchy mozzarella, the sharpness of Parmesan, or a blend of both, the cheese forms a rich, savory crust that unites the flavors and textures into a harmonious whole. The moment you cut into the dish, the cheese cascades over the chicken, creating a mouthwatering tableau that promises pure indulgence.
Chicken Parmesan is not just a dish; it’s a journey into the heart of traditional Italian cuisine, where simplicity meets sophistication. The careful layering of ingredients and the meticulous attention to detail in the preparation elevate this dish beyond mere comfort food, making it a culinary experience that embodies the essence of hospitality and warmth.
Whether served over a bed of al dente pasta or accompanied by a fresh, crisp salad, Chicken Parmesan stands as a versatile and universally beloved dish. It’s a testament to the time-honored art of layering flavors and textures, creating a comforting embrace that transcends cultural boundaries and brings people together around the table. So, whether you’re a connoisseur of Italian fare or a newcomer to the delights of Chicken Parmesan, prepare to embark on a culinary journey that promises to satisfy the soul as much as it does the palate.
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Chicken Parmesan
INGREDIENTS
- ¼ cup grated parmesan cheese
- 2 tbsp Italian seasoned breadcrumbs
- ⅛ tsp paprika
- 1 tsp dried parsley
- ½ tsp garlic powder
- ¼ tsp ground pepper
- 1 lb boneless skinless chicken breast 4 breasts ¼ lbs each
INSTRUCTIONS
- Preheat oven to 400 degrees F.
- In a medium mixing bowl, combine parmesan cheese, bread crumbs, and seasonings; mix well.
- Dip each chicken breast in mixture, fully coating
- Place on nonstick baking sheet.
- Bake approx 20 to 25 minutes, or until chicken is fully cooked.
NOTES
MyWW Points: Blue Plan 2 and Green Plan 3 2 WW Freestyle Points and 3 Smart Points
NUTRITION
SERVINGS4 Calories: 172.9kcalCarbohydrates: 3.3gProtein: 27.1gFat: 5gSaturated Fat: 1.8g