Embark on a culinary journey of savory delight with these Cheesy Chicken Fritters—a fusion of succulent ground chicken, aromatic spices, and a generous dose of cheesy goodness. This recipe transforms humble ingredients into delectable, bite-sized delights that marry the irresistible flavors of cheddar and Parmesan with the wholesome goodness of ground chicken.

In the mixing bowl, the marriage of ground chicken, shredded cheddar, Parmesan, almond flour, and an array of seasonings unfolds, creating a harmonious mixture that promises a symphony of tastes. The addition of finely chopped onions and minced garlic enhances the depth of flavor, while dried oregano and smoked paprika contribute a tantalizing herbal and smoky kick.

Formed into perfectly sized fritters, these savory bites take a dip into hot cooking oil, sizzling to golden perfection on the outside while locking in the juicy tenderness within. The end result is a platter of golden-brown Cheesy Chicken Fritters, each morsel encapsulating the savory essence of the ingredients.

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Garnished with a sprinkle of fresh parsley for a burst of color and herbal notes, these fritters are not just a treat for the taste buds but also a feast for the eyes. As you savor each bite, the combination of textures and flavors creates a sensory experience that elevates the humble chicken fritter to a culinary masterpiece.

Nutritionally balanced and low in carbohydrates, these Cheesy Chicken Fritters offer a guilt-free indulgence, making them a perfect option for those seeking both flavor and nutritional value. Whether served as an appetizer at gatherings or enjoyed as a satisfying snack, these fritters showcase the magic that unfolds when cheesy decadence meets the wholesome goodness of chicken.

Cheesy Chicken Fritters

Ingredients:

  • 1 pound ground chicken
  • 1 cup shredded cheddar cheese
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup almond flour
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  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 2 tablespoons chopped fresh parsley (for garnish)
  • Cooking oil for frying

Instructions:

  1. In a large mixing bowl, combine ground chicken, cheddar cheese, Parmesan cheese, almond flour, chopped onion, minced garlic, dried oregano, smoked paprika, salt, and pepper. Mix until well combined.
  2. Form the mixture into small fritters or patties, shaping them to your desired size.
  3. Heat cooking oil in a skillet over medium heat.
  4. Fry the chicken fritters until golden brown and cooked through, about 3-4 minutes per side.
  5. Place the cooked fritters on a paper towel-lined plate to absorb excess oil.
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  7. Garnish with chopped fresh parsley before serving.

Nutritional Information (Per Serving – Makes approximately 12 fritters):

  • Calories: ~150 kcal
  • Total Fat: ~10g
  • Saturated Fat: ~4g
  • Cholesterol: ~50mg
  • Sodium: ~200mg
  • Total Carbohydrates: ~2g
  • Dietary Fiber: ~1g
  • Sugars: ~1g
  • Protein: ~14g

Note: Nutritional values are approximate and may vary based on specific ingredients and brands used.

These Cheesy Chicken Fritters are not only delicious but also offer a good source of protein with the added flavor of cheesy goodness. Enjoy them as a delightful appetizer, snack, or as part of a larger meal!