2 cups all-purpose flour

4 teaspoons baking powder

1 tablespoon sugar

1 1/2 teaspoon garlic powder

1/2 teaspoon salt

1 1/2 cups shredded cheddar I prefer sharp

1 cup milk

1 large egg beaten

2 tablespoon butter melted


Preheat oven to 350°F

Grease/spray a loaf pan.

In a large mixing bowl, whisk together flour, baking powder, sugar, garlic powder and salt. Stir in shredded cheese. Set aside.

In a separate bowl, whisk together milk, egg & butter.

Add liquid ingredients to the bowl of dry ingredients. Stir until just combined. Do not overmix.

Spoon/pour into loaf pan.

Bake for 45-50 minutes. The top should be golden brown.

Cool on the wire rack. Remove loaf from pan, slice & serve.