AIR FRYER BAKED APPLES [TASTES LIKE APPLE PIE!]

November 24, 2021November 24, 2021 admin 0 Comments

Fork holding up baked apple wedge with bowl of baked apples below.

Prep Time:5 minutesCook Time:12 minutesTotal Time:17 minutesCourse: Breakfast, DessertCuisine: American, Canadian Servings: 4 Servings Calories: 164kcal

Equipment

▢Ninja Foodi Air Fryer

Ingredients

▢4 large apples (I like a mix of Granny Smith and Honeycrisp)
▢3 tablespoons maple syrup
▢1 tablespoon vegan butter or margarine melted (optional)
▢1 teaspoon cinnamon
▢1 tablespoon tapioca starch or corn starch

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Instructions

In a medium bowl, combine the syrup, melted butter (if using), cinnamon and tapioca starch. Mix well.
Wash your apples, remove any stickers and slice each apple into 8 wedges/segments, removing the seeds/core. Place the sliced apple wedges into the bowl and mix well to evenly coat.
Place half a cup of water at the bottom of your air fryer, below the basket. Then place the coated apples inside the basket in an even layer. Air fry at 380 degrees F for 12-15 minutes, until the apples are fork tender. Mix every 5 minutes or so. Serve warm.

Notes

If you have picky eaters, remove the apple peel before slicing and coating with the marinade for a smoother texture.Try and cut your apple wedges into equal size pieces for even cooking. If some pieces are larger, they won’t be as soft.Use your favourite apple variety. I like to mix sweet and tart apples, but use all sweet, or all tart, if preferred.Store leftovers in an air tight container in your fridge for 1-2 days.

Nutrition